Cantonese food is the most familiar to the West. Numerous Chinese restaurants established
all over the world are serving this type of food with its colorful presentation and differing
varieties of dishes.
Steaming and boiling are used more often than frying to prepare food. Vegetables are cooked
in the shortest time in order to retain the natural crispness and flavor
It is well known that every northern people like Guangdong food easily.But the Cantonese
wont like the other food that easily. It seems that the Cantonese food is really good indeed.
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17 Mar 2008
China Travel tips/旅游提示 583 views